Gorgonzola Torta
Marczyk's, $16/lb. (cheap, if you know M's cheeses)
gorgonzola layered with marscapone and topped with slivered almonds
Sunday, February 5, 2006
Cheese of the Week
Posted by InfoChef at 6:53 PM Labels: Cheese of the Week, Food
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4 comments:
Yum! Of course I am still bitter about being denied a frequent shopper card at Marczyk's.
I am in love with a Goat Gouda from Whole Foods.
Have you been to the new whole foods on Hampton? Holy smokes bat ban... it is like a gourmet buffet.
I have been going to Belmar in Lakewood: Alameda & Wadsworth.
Great minds think alike, Lolita!
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